LUNCH MENU

pink Himalayan salt, parmesan, ginger lime vin

house made cocktail sauce

shrimp, peanuts, hot & sour chili oil

wasabi guac, ginger scallion vinaigrette, rice chips

Traditional, Coconut Milk & Aji Amarillo

calamari & shrimp, shishito & fresno peppers, chili aioli & bruleed lemon

wasabi cream, soy glaze & coconut sticky rice

pickled radish, artichoke, cucumber, cilantro, pepitas, arugula, orange & ginger dressing

tomato, kalamata olives, onion, goat cheese, bacon, balsamic vinaigrette

iceberg, egg, avocado, blue cheese, bacon & ranc

octopus, shrimp, scallops, arugula, tomatoes, red onion. lemon pepper vinaigrette

cherry tomatoes, radish, carrots, cucumber, balsamic vinaigrette

romaine, parmesan, croutons

multigrain bread, Nueske bacon, tomato, lettuce, garlic aioli

Maine lobster, brioche, chives, butter, bbq chips

Adam's Reserve cheddar, tomato, grilled onion, greens, herb aioli, BBQ chips

multigrain bread, Adam's Reserve Cheddar, Goat's Milk Mozzarella, sundried tomatoes

buttermilk chicken, tomato, lettuce, herb aioli

multigrain bread, roasted red pepper hummus, lettuce, tomato, onion

chimichurri aioli, herb vinaigrette, cabbage & onion

sweet potato and brussel sprout hash

chimichurri, crunchy malt tartar, southern slaw & BBQ fries

house made ricotta, red sauce & Parmesan salsa

crispy fingerlings w/ green chilies & sauteed spinach

blackened shrimp, red onion, cabbage, aji Amarillo aioli

ahi tuna, wakame, pineapple, sweet soy togarashi, coconut rice 

BBQ butter & green chilies

Daily Selections

House Cocktail Sauce

whitefish, spicy chilies & peaches

shrimp, coconut milk, avocado & cherry tomatoes

octopus, lime & orange

wasabi guac, ginger scallion vin, sesame rice chips

Daily Selection

mushroom mornay

oysters, shrimp cocktail, ceviche & king crab

oysters, shrimp cocktail, ceviche, trout pate, lobster, king crab

cherry tomatoes, radish, carrots

cucumber, balsamic vin

romaine, Parmesan & croutons

arugula, goat cheese, pomegranate seeds, brown sugar vinaigrette

pink Himalayan salt, parmesan, ginger lime vin

shrimp, peanuts, hot & sour chili oil

mushrooms, white wine, Gruyere, breadcrumbs

bagna butter, lemon & white wine, croustade

old bay aioli, fried brussel salad, brown sugar vinaigrette 

everything matzah crackers

wasabi cream, soy glaze & coconut sticky rice

pickled chili, chive cream & crispy fingerlings

spinach & mushroom mornay

Alaskan King Crab, lemon garlic aioli, tarrag

rock shrimp & calamari, shishito & fresno peppers, chili aioli, bruleé lemon

bronzini, clams, mussels, shrimp, saffron tomato broth

"shakshuka", sweet potato, cilantro, poached egg

broiled with truffle cream & breadcrumbs

chimichurri aioli, herb vinaigrette, cabbage & onion slaw

Maine lobster, spicy tomato & fresh basil

sweet potato & brussel sprout hash, pecan cranberry gremolata, pumpkin seed pesto

crunchy malt tarter, southern slaw & BBQ fries

butternut squash bread pudding, sauteed spinach & demi

Maine lobster, brioche, chives & clarified butter

bacon lardon & egg butter

Adam's Reserve Cheddar, Nueske Bacon, tomato, greens, grilled onion, herb aioli

rice flour, chili black bean, sofrito, scallions & cilantro

Butternut squash puree, ricotta, pumpkin seed pesto

gigante beans, greens, bacon, lemon butter

ginger scallion vinaigrette

winter pesto

chimichurri

Muenier Style

1# or 3#

BBQ butter & green chilies