Happy Hour: Tues-Friday 4:30-6:00 Tuesday: Half Price Wine Night!
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DINNER MENU
raw bar
Tuna Tartare
16
apple relish, ponzu, fresno oil, sesame crunch
Salmon Tartare
14
dill, red onion, caper lemon relish, tomato crème fraiche, everything crackers
Shrimp Cocktail
16
cocktail sauce
Oysters
36
daily selection, chefs platter
Ginger Shrimp
19
charred, hijiki salad, yuzu soy
Seafood Tower
50
oysters, shrimp, crudo, ceviche, mustard & cocktail sauces
Seafood Tower Deluxe
115
oysters, shrimp, crudo, ceviche, alaskan king crab,
house accoutrements
small plates
Brie Toast
15
rosemary focaccia, tomato jam, pickles
Octopus
18
charred, lemon caper relish, herb salad
Shishito Peppers
12
ginger lime vinaigrette
Roasted Hen of the Woods
16
potato butter, herb garlic emulsion, crisps
Calamari
14
shishitos, pickled peppers, mojo rojo
Mussels
17
'nduja sausage, sweet peppers, castelvetrano olives
Butternut Squash Bisque
12
autumn granola
Beet Salad
14
balsamic roasted figs, pickled hazelnuts, honey ricotta, arugula
Autumn Salad
12
roasted roots, apple mustard vinaigrette, autumn granola
Caesar
12
vigeo artisan romaine, fried capers, pecorino, croutons
large plates
Salmon
32
heirloom cauliflower, pepitas, verjus beurre blanc
Scallops
40
caramelized salsify puree, sweet potato pancetta hash, apple arugula salad
Cioppino
36
lobster broth, clams, mussels, shrimp, fresh fish, cippolini onions
Whole Branzino
40
romesco, spiced almonds, herb salad
Linguini and Clams
29
ohio city pasta, maitake mushrooms, grilled leeks, fennel, butter broth
Roasted Delicata
22
quinoa, pickled red onion, stone fruit, nuts, pomegranate salsa verde
Half Chicken
26
barley, melted leeks, roasted mushrooms, leek soubise
Pan Roasted Duck
32
roasted delicata squash, house made gnocchi, pomegranate salsa verde
Ribeye
62
Certified Angus Beef ®
16 ounce salsa verde, roasted marble potatoes
Steak Frites
30
flat iron, garlic aioli
Moxie Burger
20
challah, bacon, l.t.o, herb aioli, fries
Braised Lamb Shank
32
polenta, roasted parsnips, braised kale
Maine Lobster
MP
Alaskan King Crab
MP
additions
Bok Choy
10
mushroom broth, fresno chili oil, thai basil
Caulilini
10
herb vinaigrette, crispy shallots
Fries
8
garlic aioli
Herb Roasted Potatoes
10
soubise, chive
Cauliflower Leek Gratin
10
pecorino
Crispy Brussel Sprouts
10
pomegranate molasses, pancetta
dessert
Hazelnut Crunch Bar
10
chocolate mousse, crème anglaise, candied hazelnuts
Passion Puff
10
cream puff, passion fruit cream, strawberries
Key Lime Pie
10
graham cracker crust, whipped cream, blueberries
sorbet
8
daily selection
ice cream
8
daily selection
Happy hour MEnu
Food
Calamari
7
mojo rojo
Shrimp Cocktail
8
house cocktail sauce
Ceviche
7
dill, red onion, caper lemon relish, tomato crème fraiche, everything crackers
Shishito Peppers
6
serrana vinaigrette
Fries
4
herb aioli
Mussels & Frites
12
nduja' sausage, sweet peppers, castelvetrano olives
Cheeseburger
10
challah bun, adam's reserve cheddar
Drinks
Cocktails
1/2 all specialty cocktails
Wine & Beer
Happy Hour White $5
Happy Hour Red $5
Draft Peroni $5
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Cocktails
Sake Ginger Sour
12
sake, lemongrass, ginger syrup. mixed citrus
Pink Peppercorn Paloma
14
pink peppercorn and grapefruit infused reposado tequila, aperol, grapefruit, lime
Campari Spritz
12
luxardo maraschino, campari, orange, sparkling
Caraway & Rye
13
george dickel rye, caraway syrup,
luxardo, bitters, orange peel
Chamomile Bee's Knees
14
chamomile infused dry vermouth, bombay gin, yellow charteuse, honey, lemon
Oyster Bar Martini
13
celery peppercorn ketel, tomato juice, lemon juice, tabsco
Oaxcan Sunrise
14
mezcal, carpano, cherry herring,
pineapple juice
Blood Orange & Pomegranate Cosmo
13
vodka, blood orange liqueur, lime, pomegranate juice, sparkling
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