Prime Rib (16 oz) with crispy shallots & horseradish crème fraîche
Shelled Crab Legs (1 lb per person)
Roasted Broccoli with citrus gremolata
Caesar Salad
Truffle Whipped Potatoes
Bread pudding with Hard Sauce
$200 for Two People
Add a bottle of Perrier-Jouet Grand Brut $50
Oscar Style Filet with 1/2 pound King Crab.
Served with Blu's Caesar Salad, Asparagus, Béarnaise,
Truffle Whipped Potatoes & Key Lime Pie.
$175 for two people, $89 for each additional person
Add a bottle of Cabernet Sauvignon or Chardonnay $25
orders must be placed by Wednesday, December 23rd.
Chicken Parmigiana
Pasta with Red Sauce
Brussel Sprouts
Caesar Salad
Cookies & Brownies
To Start:
Blu Salad or Caesar Salad to share
Entree:
choice of two
-Salmon with Cauliflower Fried Rice & House Chili Crisp
-Herb Crusted with Coconut Curry Squash
-Airline Chicken Breast with sweet potato and brussel sprout hash
with dried cranberry pecan gremolata
Bottle of House Red or White Wine
available Tuesday-Thursday
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